The first edition of TASTING CLIMATE CHANGE / GOÛTER AUX CHANGEMENTS CLIMATIQUES took place on October 31, 2017, in Montreal. We would like to thank our valued partners, without whom this edition would have not been possible: Wine & Spirits Magazine, Équiterre, HEC Montréal, E. & J. Gallo Winery, the David Suzuki Foundation, Haywire, Vancouver International Wine Fest, Gérard Bertrand, Vinum design, VQA Wines of Ontario, Wines of South Africa, Les Cavistes, Vins Arterra Canada, Exquis Magazine.

SPEAKERS OF THE 2017 EDITION


GREGORY JONES

SPECIALIST IN CLIMATE STUDY AND ITS IMPACT ON VITICULTURE

JAMIE GOODE

AUTHOR, BIOLOGIST AND EXPERT IN WINE SCIENCE

PEDRO PARRA

TERROIR EXPERT AND CONSULTANT

ALBERTO ANTONINI

OENOLOGIST AND CONSULTANT

STEVEN GUILBEAULT

COFOUNDER & CEO, ÉQUITERRE

SPEAKERS OF THE 2017 EDITION

GREGORY JONES

SPECIALIST IN CLIMATE STUDY AND ITS IMPACT ON VITICULTURE

JAMIE GOODE

AUTHOR, BIOLOGIST AND EXPERT IN WINE SCIENCE

PEDRO PARRA

TERROIR EXPERT AND CONSULTANT

ALBERTO ANTONINI

OENOLOGIST AND CONSULTANT

STEVEN GUILBEAULT

COFOUNDER & CEO, ÉQUITERRE