FROM THE VINEYARD TO THE GLASS

A COLLABORATION OF TASTING CLIMATE CHANGE & TEXSOM 2021

Tasting Climate Change was happy to partner with TEXSOM to present a one-off seminar on the impact of climate change in the wine industry, which took place at TEXSOM in Texas, United States. Our five experts from around the world met at TEXSOM on November 14th, 2021, to discuss the solutions to mitigate climate change in the wine industry.

LILIAN BÉRILLON

Michelle-Bouffard

MICHELLE BOUFFARD

Laura Catena

LAURA CATENA

Gilian-Handelman

GILIAN HANDELMAN

Pascaline_Lepeltier

PASCALINE LEPELTIER